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805 — Firestone Walker Brewing Co.

DESCRIPTION: A beer crafted for the coast.  805 is a light, approachable brew.  Born from an all malt recipe and finished with a touch of hops, it's slightly sweet with a clean finish.  805 is the perfect followup to that ultimate surf session or to reward a hard day's work. 
 PRICE: $7
ABV: 4.7%  IBU: 20  Food Pairing: Any of our tasty menu items!

ANGRY ORCHARD — Boston Beer Company

DESCRIPTION: This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. The fresh apple aroma and slightly sweet, ripe apple flavor make this cider hard to resist.
RICE: $6
ABV: 5%  IBU: None   Food Pairing: Apple Pie A la Mode

BLUE MOON — Coors Brewing Co.

DESCRIPTION: Using only pure imported Hallertauer Mittelfrueh noble German hops, this Bavarian style ale truly has an "Old World" flavor. Creamy white head and beautiful hazy golden color pairs with the subtle aroma of bananas and light hop taste for a smooth, refreshing experience. Perfect for every day enjoyment!
 PRICE: $6
ABV: 5%  IBU: 8  Food Pairing: Soft Pretzels, Sausage Skillet

BOOTLEGGER'S BLACK PHOENIX — Bootlegger’s Brewery

DESCRIPTION: Black Phoenix melds rich bold coffee with the smoky flavors of chipotle peppers, giving it just a touch of heat. Notes of chocolate compliment this complex and bold stout.   
 PRICE: $7
 ABV: 6.7%  IBU: 39  Food Pairing: Santa Fe Burger, Ice Cream Sandwich

BOOTLEGGER'S OLD WORLD HEFEWEIZEN — Bootlegger’s Brewery

 DESCRIPTION:  Using only pure imported Hallertauer Mittelfrueh noble German hops, this Bavarian style ale truly has an "Old World" flavor. Creamy white head and beautiful hazy golden color pairs with the subtle aroma of bananas and light hop taste for a smooth, refreshing experience. Perfect for every day enjoyment!
  PRICE:  $7
 ABV: 5%  IBU: 8  Food Pairing: Soft Pretzel, Sausage Skillet

BROTHER THELONIOUS — North Coast Brewery

DESCRIPTION:  Like a Belgian "dark strong ale," this beer is rich and robust with an ABV of 9.3%. The tap handle features the Jazz master himself with a portion of sales going to the Thelonious Monk School Institute of Music for music education and advancement.
 
PRICE: $8
 
ABV:  9.3%  IBU: 32   Food Pairings:  Sausage Skillet, Steakhouse Salad

CHIMAY TRAPPIST - Bieres de Chimay, Scourmont Abbey

DESCRIPTION: The Chimay Triple (white cap) on tap is enjoyed in a Chimay beer goblet specially planned for the cask. The Chimay Triple is an authentic Trappist beer brewed within the walls of a Trappist monastery by monks with the method of double fermentation. A first fermentation develops in the vat. The second takes place spontaneously in the heart of the cask, once it is filled and kept in the fermentation cellar for at least 21 days. This second fermentation permits the fulfilment of the entire equilibrium necessary among the aromas, alcohol, and unctuous foam. Fruity touches of muscat and dried raisins. A great freshness followed by a pleasant bitter aftertaste.
RICE: $11
ABV: 8%  IBU: 24  Food Pairing:  Grilled Shrimp Wrapped Scallops, TBA Sandwich, Bruschetta Chicken Sandwich

COORS LIGHT — Coors Brewing Co.

DESCRIPTION:  Definitely not one of the sexy craft beers we typically offer, but sadly, a top-seller in spite of itself. A premium light beer with 105 calories per 12-ounce serving.
PRICE: $5
ABV: 4.2%  IBU: 12  Food Pairing: Let's face it...it's like water, so it goes with anything!

DELIRIUM NOEL - Brouwerij Huyghe 

 DESCRIPTION:  Seasonal Belgium- Belgian Strong Dark Ale. This beer is reddish brown with a tiny bubbled white lace. It has a smooth and creamy mouth feel that builds on the palate with flavors of yeast, fruit, and spice...Delirium Noel is the epitome of the Christmas season!
 PRICE:  $12

ABV: 10%  IBU: 35  Food Pairing: Black & Bleu Burger, Pastrami Burger, N.Y. Steak

DOUBLE TROUBLE Imperial IPA — Lost Coast Brewing Co.

DESCRIPTION: Hazy amber in color with a creamy white head. The aroma is floral, citrusy hops. When you taste it, a nice malt backbone is there to balance all the citrusy hops. The finish is pleasantly bitter. 
 PRICE: $8
ABV: 8.5%  IBU:   Food Pairing: Ahi Poke, Sticky Ribs

FIRESTONE DBA — Firestone Walker Brewing

DESCRIPTION: 60-gallon American oak barrels are used in the fermentation process that yields beers of extraordinary character and complexity.  This system improves the fullness of the palate, balances hop character and lends a clean briskness to the finish. The influence of the toasted oak also imparts unique hints of smokiness and vanilla, as well as a subtle fruitiness to the flavor profile. 
PRICE: $6
ABV: 5%  IBU: 30  Food Pairing: Fish & Chips, Napa Burger

GREAT WHITE — Lost Coast Brewery

DESCRIPTION: Pouring exceptionally clear for the style, this wit’s bright white head rapidly fades from the glass. Great White’s delicate aroma is enticing: Floral, juicy orange blossom notes float up to the nose while a soft breadiness shrouds faint spice scents. Wheat flavors spread a foundation for sweet orange blossom notes.
 PRICE: $7
ABV: 4.8  IBU: 11 Food Pairing: Shrimp Wrapped Scallops, Salmon Florentine 

GUINNESS DRAUGHT IRISH DRY STOUT

DESCRIPTION: A deservedly popular Irish dry stout; the roasted grain character is softened by the use of oats in this classic brew. Light bodied, and extremely creamy with a dry finish. 
RICE: $7
BV: 4.2  IBU: 50  Food Pairings: Black and Bleu Burger, Chocolate Fix, Apple Pie A La Mode

HANGAR 24 ALT BIER — Hangar 24

DESCRIPTION: Caramel, Toasty, and Clean. This red ale is a unique version of a northern German Alt-Bier. Enjoy silky caramel smoothness, followed by toasty, bready flavors and finished with a hint of chocolate roast. These flavors all come through in the aroma and combine in a truly unique, very clean, complex, Alt-Bier.
PRICE: $6
ABV: 6%  IBU: 22  Food Pairing: Sausage platter, Salmon Florentine, Pulled Pork Burger

HANGAR 24 DOUBLE IPA — Hangar 24

DESCRIPTION: Assertive and drinkable. Hangar 24's Double IPA is California’s gift to beer lovers. It is brewed with four distinctly American hops: Centennial, Citra, Columbus and Simcoe, all beautifully balanced by five malts and generous additions of local orange blossom honey.
 PRICE: $7
 ABV: 9%  IBU: 118  Food Pairing: Hand-Battered Chicken Tenders, Black and Bleu Ribeye, Black and Bleu Burger, Fish and Chips, Cheesecake

HANGAR 24 ORANGE WHEAT — Hangar 24

DESCRIPTION: Crisp, Tangy, and Refreshing. The citrus aroma, light airy mouthfeel, and tangy finish are this unfiltered beer’s trademarks. This is accomplished by adding whole locally grown oranges throughout the brewing process, which perfectly coalesce with the wheat and barley base.
PRICE: $6
ABV: 4.6%  IBU: 17  Food Pairing: Pint House Wings (Tangy Buffalo Sauce), Any salad, Pint House Nachos

KARL AMBER — Karl Strauss Brewing Company

DESCRIPTION: Imported Munich malts give this classic style the deep bronze color and crisp toasted malt flavors of a Vienna-style lager, while Cascade hops and a proprietary yeast strain lend a smooth body and clean finish.
PRICE: $7
ABV: 4.5%  IBU: 18.  Food Pairing: Fish & Chips, Grilled Burger

LAGUNITAS IPA — Lagunitas Brewing Co.

DESCRIPTION: A very drinkable beer and well balanced for its style. This is a great west coast-style IPA that won’t wear your palate down.
PRICE: $7
ABV: 6.2%  IBU: 45   Food Pairing: Mediterranean Salad, Pint House Sliders

OFF THE RAILS — Karl Strauss Brewing Co.

DESCRIPTION:  They more than doubled their Red Trolley recipe with massive amounts of sweet caramel malts and earthy Willamette hops. Off The Rails has arrived: A West Coast Imperial Red Ale with rich toffee flavors, undertones of dark fruits, and a derailing hop character. If this is your first time off the rails, hang on with both hands.
PRICE:  $8
 ABV: 8.5%   IBU: 40   Food Pairing:  Santa Fe Burger, Chocolate Fix

OLD RASPUTIN IMPERIAL STOUT — North Coast Brewing Co.

DESCRIPTION: Old Rasputin is a rich and intense stout with a robust palate, mildly fruity nose and a warming finish. It is very complex with strong notes of coffee and chocolate. Intensely delicious!  
 PRICE: $8
 ABV: 9%  IBU: 75  Food Pairing:  Chocolate Fix

PALM (Brouwerij Palm) — Belgium Amber

DESCRIPTION: Brewed in Belgium by  Palm Breweries since 1747, this smooth-drinking, amber-coloured top-fermentation beer is fruit forward and has a sensible alcohol content. Special PALM malts determine its honey-like mellowness and PALM’s own selected yeasts give it a fruity yeast aroma. Fine aroma hops from Kent afford subtle harmony.
PRICE: $7
ABV: 5.4%  IBU: 25  Food Pairing: Bruschetta, American Honey Whiskey Ribs, Short Rib Bolognese

PINT HOUSE HONEY BLONDE — Firestone Walker Brewing Company

DESCRIPTION: Brewed for us by our friends at Firestone Walker Brewing Company, our refreshing blonde ale has more body and spirit than most other blonde ales. Behind the mild honey character hides notes of citrus hops and a subtle earth tone.
 PRICE: $6
 ABV: 4.7%  IBU: 20  Food Pairing: Duh!  Anything on our menu! 

SCRIMSHAW — North Coast Brewing Co.

DESCRIPTION:  Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition using Munich malt and Hallertauer and Tettnang hops. Scrimshaw has a subtle hop character, a crisp, clean palate, and a dry finish.
RICE: $7
ABV: 4.7%  IBU: 22  Food Pairing: Calamari, Northwest Pasta, Any chicken dish

SCULPIN — Ballast Point Brewing Co.

DESCRIPTION: Sculpin IPA is a great example of what got Ballast Point into brewing in the first place. After years of experimenting, they knew hopping an ale at five separate stages would produce something special. The result was this gold medal-winning IPA, whose inspired hops creates hints of apricot, peach, mango, and lemon flavors, but still packs a bit of a sting...just like a Sculpin fish!  

ABV: 7%  IBU: 70  Food Pairing: Chopped Salad, Mediterranean Chicken Sandwich, Cheesecake

ST. BERNARDUS CHRISTMAS ALE - Brewery St. Bernardus

 DESCRIPTION:  St. Bernardus Christmas Ale is the youngest descendant in the illustrious family of delicious Abbey Ales by Brewery St. Bernardus. St. Bernardus Christmas Ale is a dark seasonal brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. (10,0 % ABV) Similar to all the beers from our brewery, it greets the drinker with the signature aroma of the St.Bernardus house yeast strain (in use since 1946!) Rivaling the complexity of the St.Bernardus Abt 12, St.Bernardus Christmas Ale offers a spicy, mint-like flavor profile exuding the tastes of warming alcohol, fermented molasses, apricots, licorice and marzipan that are highligted by the perfect balance of brewing sugars.
This specialty beer of 10% alc. vol. is characterized by its deep dark colour, with a creamy, thick head and a full, almost velvety taste with a fruity nose. It's a seasonal ale, brewed annually for the holiday season. The long winter nights are perfect moments to savour this ale with or without friends and to enjoy its unique, complex taste and finish.
 PRICE:  $10

ABV: 10%  IBU:   Food Pairing:  Any of our delectable Burgers or Steaks.

STONE IPA — Stone Brewing Company

DESCRIPTION: Now one of the most well respected and best-selling IPAs in the country, this golden beauty explodes with citrusy flavor and hop aromas, all perfectly balanced by a subtle malt character. This crisp, extra hoppy brew is hugely refreshing on a hot day, but will always deliver no matter when you choose to drink it.
PRICE: $7
ABV: 6.9%  IBU: 77  Food Pairing: The Edge Salad, Black & Bleu Burger

WINTER SOLSTICE — Anderson Valley Brewing Co.

DESCRIPTION: Winter Solstice® is a classic style “winter warmer.” Boasting a deep amber hue and rich mouthfeel, its creamy finish will lift your spirits. Hints of toffee, spice, and caramel tease the senses making this the perfect ale to share with friends and family during the cold days and long nights of winter.
 PRICE: $7
ABV: 6.9%  IBU: 6  Food Pairing: Baked Brie, Pulled Pork Burger, BBQ Ribs

YELLOWTAIL PALE ALE — Ballast Point Brewing Co.

DESCRIPTION: skillfully crafted in the style of the Kolsch beers of Cologne, Germany. German hops were chosen for aroma, and a blend of American and German malts helps round out the recipe.
 PRICE: $6
  ABV: 4.6%  IBU: 23  Food Pairings: Fried Green Beans, Any Salad,  Sausage Skillet